9925 Gross Point Rd   
Skokie,IL 60076   
phone:847-9821400   
 
 
 

Dessert List:
 

· Spartak $2.99

 
 
House Specialty: Layers of genuine Genoese with cream filling served with chocolate & raspberry sauce.
 
 

· Napoleon $2.99

 
 
Layers of puff pastry with white cream filling brushed with chocolate sauce.
  
 

· Tiramisu $3.50

 
 
Served with chocolate & raspberry sauce.
 
 

· Grandma’s Apple Strudel $3.50

  
 
Served with scoop of ice cream & raspberry sauce.
  
 

· French Vanilla or Chocolate Ice cream $1.95

  
 
Served with chocolate & raspberry sauces.
 

· Fresh fruit (in season) $2.99


 

· Sorbet $2.50

 
 
Tropical lemon or berry raspberry
  
 

· Tartufo $4.95

 
 
Fantasy creams covered with soft chocolate cream rolled in crusted
caramelized peanuts & powder cocoa.
  
 

· Pesca Ripiena $4.95

  
 
Peach sorbet in natural fruit shell.
  
 

· Mandarino Ripiena $4.95

  
 
Mandarin sorbet in natural fruit shell.
  
 
To cut & serve your cake $1.50
  
 
Luncheon special Only: Ice cream & Coffee $1.50
For parties more than 30 people
 

CONTRACT    MENU FOR GROUPS    BAR FOR GROUPS    DESSERT LIST

 
 

Untitled Document
© 2005.Zhivago Restaurant. All Rights Reserved.
Web Site Design and Developoment Filipp Azarjan