9925 Gross Point Rd
Skokie,IL 60076
phone:847-982-1400
|
|
 |
 |
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
 |
DINNER
Appetizers |
| Gourmet Sampler |
$19.99 |
(Recommended for four people.)
Meat fire crackers, fried calamari,bruschetta "Europpa",
BBQ chicken tenders. |
| Premium Gourmet Sampler |
$29.99 |
Pan seared Ahi Tuna, Japanese seaweed, BBQ shrimp,
blinis with Red caviar & meat fire crackers. |
| Wild Mushroom & Vegetable Rositto Cake |
$7.99 |
| Seared Tuna & Seaweed |
$9.99 |
Sashimi grade Tuna rolled in Nori, pan
seared and served with pickled ginger. |
| Smoke House cured Salmon |
$6.99 |
Coldsmoked with an old world blend of Hickory, mesquite & oak,
served with creme fraiche, Spanish capers $ scallions. |
| Caspian Smoked Sturgeon |
$6.99 |
Coldsmoked with an old world blend of Hickory, mesquite & oak,
served with creme fraiche, Spanish capers & scallions. |
| Blinis or Latkes a La Dr. Zhivago: Red Caviar .......... 2 oz |
$8.99 |
4 oz |
$14.99 |
Black Caviar ........ 2 oz |
M-t.Price |
Peter the great's favorite appetizer.
The best in the world from Russia. Assimilates beautifuly with frozen shot of
"Stoly"
or chilled "Sovietskoe Champagne". |
|
Brushetta "Europa" |
$5.99 |
Marinated Roma tomatoes, red onions, fresh basil served
Boccochini mozarella on a rosted garlic Italian bread. |
Fire Cracker Meat Rolls |
$5.99 |
Wonton dough rolled with meat, fried and
served with Asian - Mustard sauce. |
Fried Calamari and Vegetables |
$6.99 |
Served with mango-chili coulis
and spicy mayo sauces. |
BBQ Chicken Tenders |
$5.99 |
| Served with honey BBQ sauce. |
Trio of Spreads |
$6.99 |
Humus, eggplant, artichoke and spinach
served with toasted pita. |
Jumbo Shrimp Cocktail |
$6.99 |
| Served with zesty coctail sauce. |
Schmaltz Herring |
$4.99 |
Chilled slices of marinated herring served
with onions & boiled dill potatoes. |
Three way Shrimp |
$9.99 |
| Your choice: BBQ, Coconut or Dijon. |
Soups
Classic Authentic Borsht |
|
Chicken Noodle Soup |
|
cup :$2.00 bowl:$3.79 |
|
cup: $2.00 bowl: $3.79 |
|
| Soup of the day |
| cup : $1.50; bowl : $2.79 |
| |
|
|
|
Salads |
| Garden Dinner Salad |
$2.79 |
Small Ceasar Salad |
$3.29 |
| Mediterranian Seafood Salad |
$9.99 |
Rock shrimp, calamari and crabmeat tossed mesculaiin
mixed greens and sesame vinaigrette |
| Grilled Chicken Caesar Salad |
|
$9.99 |
| Noveu Cobb Salad |
|
|
$9.99 |
Grilled Chicken, avocado, bacon, Swiss &
Gorgonzola cheeses served with dijon mustard vinaigrette. |
| Grilled Duck Breast Fillet Salad |
$10.99 |
Served with mixed greens, almonds &
rasberry vinaigrette. |
| Grilled Vegetable Salad |
$9.99 |
Grilled eggplant, zucchini, asparugas served
warm over mixed greens with Italian Red wine vinaigrette & fresh mozzarella. |
| Grilled Tuna Sashimi Salsd |
$12.99 |
Sushi grade Tuna served with tomatoes, red onions,
red pepper, Spanish capers, Italiandressing and touch of balsamic vinaigrette. |
| Grilled BBQ Ranch Salad |
| Shrimp |
$13.99 |
Skirt Steak |
$11.99 |
Salmon filet |
$11.99 |
Chicken Breast |
$9.99
|
Pasta & Risotto
Grilled Vegetable Risotto |
$9.99 |
With Pinot Grigio wine sauce
Add to any Pasta or Risotto: |
Chicken Breast |
$2.00 |
Grilled Shrimp |
$4.00 |
| Sashimi Grade Tuna |
$4.00 |
| Angel Hair Gardiniera |
$9.99 |
Angel Hair pasta with vegetables & tossed
w/extra virgin olive oil & a touch of garlic. |
Capellini Genovese |
$9.99 |
Angel hair pasta tossed w/pine nuts, fresh tomatoes, basil &
marinara with a dash of cream |
| Farfalle a La Vodka |
$10.99 |
| Bowtie pasta sauteed with tamato vodka sauce |
| Fettuccini Verdi |
$9.99 |
| Spinach fettuccini simmered in Pesto cream sauce |
| Pirogies (Vareniki) |
$9.99 |
| Pasta pockets with potato & caramelizwd onions |
| Siberian Pelmeni |
$9.99 |
| Pasta dumplings with seasoned ground meat nestled in melted butter |
| Mushroom & Mascarpon Risotto |
$9.99 |
ENTREES
Seafood
Three Way Catch of the Day
BBQ - Char-grilled or Sauteed, topped with red onions
| Market
price |
Shrimp Scampy
Sauteed with Roma tomatoes, fresh spinach & lemon butter sauce |
$16.99 |
Fresh Lake Superior White Fish
Served with burre blanc caper sauce |
$14.99 |
Sauteed Tilapia Florentine
Sauteed with mushrooms and fresh spinach |
$15.99 |
Maple Rosemary Salmon
Served with Shitake mushrooms and Maole Rosemerry broth. |
$15.99 |
Sesami Crusted Seared Tuna
Sashimi grade tuna served eith wasabi mashed potato |
$19.99 |
Steaks and Chops
New Zealand Rack of Lamb
Char grilled & served with Vesuvio sauce
| $19.99 |
Black Angus Filet Mignon
With tourneed mushroom cap & red wine sauce |
$19.99 |
Char Grilled Pork Chop
Center cut pork chop served with braised cinamon apples |
$14.99 |
Mixed Grill
Rack of Lamb, BBQ Shrimp & BBQ Chicken breast |
$20.99 |
N.Y. Strip Del Nonico
Served with Borsalaise sauce
| $19.99 |
|
|
House specialties
Beef Tenderloin Schnitzel
Filet medallions sauteed with Dijon Butter crumbs.
| $16.99 |
Beef Stroganoff ala St.Peterburg
Julienned beef tenderloin sauteed in a light creamy mushroom sauce,served with backwheat kasha and bow-tie pasta |
$13.99 |
Veal medallions Piccatta
Sauteed & served with caper lemon buter sauce. |
$18.99
|
Moscowian Duck
Half roasted duck served with drunken sour cherry sauce |
$13.99 |
RIbs and Chicken Combo
1/2 BBQ Baby Back ribs and
1/2 BBQ Chicken | $16.99 |
Stuffed Pepper and Cabbage
With ground chicken meat, carrots, sauteed onions & rice, topped with tomatoe sauce. |
$11.99 |
Teriyaki Stir Fry:.. Beef............
Chicked Breast ..............
Shrimp ..............
Sateed with sesamie oil, pineapple, boc choy, baby corn.
| $14.99
$12.99
$14.99
|
Chicked ala "Kiev"
Chicken breast stuffed with dill butter lightly breaded in Asian crumbs and served with Momay sauce |
$13.99 |
| Rotisserie or BBQ whole Chicken
| $13.99 |
|
|
|
|
| Seafood Steaks and Chops Pasta & Risotto Soups & Salads Appetizers |
|
 |
|
|
|
|
|
|