9925 Gross Point Rd
Skokie,IL 60076
phone:847-982-1400
Fax: 847-982-1732
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RESTAURANT |
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BANQUET MENU
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BRUNCH PACKAGE
Sit down table service from 12 p.m. to 4 p.m.
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Cold Appetizers: |
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1. Baltic Herring with Vinegrette Garnish.
2. Smoked Sturgeon Platter.
3. Karavella - seafood salad (shrimp,mussels,crabmeat, spinach & vinaigrette dressing)
4. Marinated “Opiyata” Mushrooms.
5. Zakuska “Pod Rumochku” (pickled tomatoes, pickles, marinated roasted eggplant, roasted red & yellow
peppers).Stuffed rainbow trout (with salmon mousse)
6. Meat Assortments
7. Melanese Salad (Imported smoked ham, shredded mozzarella cheese, eggs, onions).
8. Russian Vegetable Salad (tomatoes, cucumbers, red onions, parsley, sour cream & mayo).
9. Caesar Salad.
10. Salmon tortia rolls.
11. Eggplant spread with crostini.
12.Chef Special.
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Hot Appetizers: |
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1. 2 Soups of the day (Imperial Room only)
2. Roasted Potatoes with dill, garlic.
3. Siberian Pelmeni (with sour cream)
4. Fried Pirozhki with meat
5. Blinchiki with cheese
6. Cabbage with meat “Ragu”
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Entrees: (served family style) |
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1. Famous “Cotleta Pojarskaya” Stuffed with Mushrooms.
2. Beef "Goulash".
3. Pork Kebob
4. Chicken "Lula Kebob"
5. Rice and Vegetables
6. Chef Special |
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Beverages: Unlimited pop, coffee, tea
Liquor: Champagne & wine
Dessert: "Fantazia" - Assorted Fruit plate and Assorted Pastries. |
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Price: $37.99 per person +tax+ gratuity |
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*Prices & Items are subject to change without notice.
*Deposit needed to book a party. All deposits are non refundable, but can be transferred.
*You will be responsible for paying the package price according to the number of people which you ordered.
Please, confirm your guest count on Wednesday of the week of reservation. Final count is due by 3pm on
the day of reservation. We don't accept credit cards.
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 © 2005-2011.Zhivago Restaurant. All Rights Reserved. |
Web Site Design and Development Zhivago Inc. |
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