Cold Appetizers:

1. Smoked salmon platter
2. Marinated mushrooms
3. Zakuska “ Pod rumochku”(pickled assortment)
4. Beef tongue and white reddish salad with horseradish sauce
5. Seafood salad ( shrimp, mussels, crabmeat, spinach & vinaigrette dressing)
6. Meat Assortments
7. Beef tongue & veal roll combo platter
8. Baltic Herring with vinegrette salad
9. Melanese salad
10. Russian Vegetable Salad
11. Caesar Salad
12. Eggplant Spread with crostini
13. Crabmeat Salad
    

Hot Appetizers:

1. Potatoes with mushrooms
2. Homemade fire crackers with Asian sauce
3. Siberian Pelmeni
4. Puff Pastries with cheese (hachapuri)
   

Entrees: (served family style)

1. Sweet and Sour Tilapia Filet
2. Chicken Lula Kebob
3. Pork Shashluk
4. Beef Gouliash
5. Rice and vegetables